In our ‘Easter Breads with Sue Hudson’ course, you’ll learn how to make, shape and bake three different types of dough. With these skills you’ll be creating
Sue’s best ever Hot X Buns
Golden Challah Crown Loaf
Rosemary, Goats’ Cheese and Potatoes Foccacia
Sue Hudson is a baker based in Norfolk, UK. Her passion is making beautiful, delicious bread by hand using fresh ingredients.
Sue believes baking is a rewarding and therapeutic skill that she loves sharing with her students.
At the end of the class you will take home the breads you have made during the workshop along with a recipe and method booklet, to remind you of what you have learnt.
All the ingredients, material, and equipment needed to complete this class are included in the price.
Also included in the price are light lunch and refreshments.
Bookings
Bookings are closed for this event.