In this class aspiring young chefs, 8-12 year old, will learn how to make a pizza dough and dough balls. While their dough is rising they will make a sweet base pizza to take home.
At the end of the course they will sit down to enjoy what they’ve made.
Included in the price are all ingredients, equipment and refreshments.
Please use the text box at the end of the booking form to let us know if your child has any allergies or dietary needs. We need to know this in advance.
Bookings are closed for this event.